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Job Location: Big Lake, MN 

Job Type: Full Time

Shift(s) Available: 3rd

Compensation: $21.05/hr

Benefits Information

• Medical, Dental, Vision, and Prescription Drug Insurance
• Shift Differential: $2.00/h
• $3.00/h potential attendance bonus 
• Health and Wellness Incentives
• Paid Vacation and Holidays
• 401(k) with Cargill matching contributions
• Flexible Spending Accounts (FSAs)
• Short-Term Disability and Life Insurance
• Employee Assistance Program (EAP)
• Tuition Reimbursement
• Employee Discounts

Principal Accountabilities

• Accountable for cleanliness and housekeeping duties in a fast-paced manufacturing environment ensuring the plant is food safe and ready for production the following day
• Disassembling and re-assembling equipment, power washing, sanitizing, scrubbing on hands and knees, lifting, carrying, and pushing containers
• Proper chemical use
• Follow and champion personal and food safety policies and procedures as well as reporting any and all concerns or violations to the Leadership Team
• Other duties as assigned
• Please note that a majority of roles within the Monticello facility work with pork products and/or are in the same room with both pork and non-pork meat products 

Required Qualifications

• Must be able to read, write, and speak English
• Ability to perform basic math such as Addition, Subtraction, Division, and Multiplication
• Must be willing to work in hot, cold and wet environment with cleaning chemicals
• Ability to work overtime, including weekends and/or holidays as needed with advanced notice
• Must be eligible to work in the United States without visa sponsorship
• Must be 18 years or older

Preferred Qualifications

• Previous food manufacturing experience
• Previous experience in a fast paced, safety focused environment

Please note that this position does not include relocation reimbursement