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Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: Guelph, Ontario, Canada, N1L 1P4
Job Type: Flexible Work
Shift: Mondays with additional scheduled shifts during the week/weekend at the discretion of your Supervisor (Start time 6:00 or 6:30am – 2:30pm or 3:00pm)
Starting Rate: $21.25 /hour

Benefits Information

• Paid Vacation and Holidays
• Flexible Work
• Employee Assistance Program (EAP)
• Comprehensive Training
• Employee Discounts

Principal Accountabilities

• Ensure food safety and quality
• Maintain a safe work environment
• Focus on attention to detail 
• Experience in problem solving/fixing
• Utilize hand tools and equipment 
• Perform and support assigned roles in manufacturing
• Comfortable working with raw meat particularly with Beef
• Capable lifting product weighing up to 60lbs with or without a reasonable accommodation
• Able to work in temperature-controlled environments (Hot/Cold 0-4 Celsius)
• Cleanliness and housekeeping

Required Qualifications

• Must be currently legal to work in Canada
• Must be 18 years or older

Preferred Qualifications

• Must be comfortable with meat processing practices
• Must be able to push, pull and lift up to 60lbs with or without a reasonable accommodation
• Previous work experience in meat production, manufacturing, or similar environment
• Work history in the last 12 months

Considered candidates will receive a phone call from a (204) area code. Please note that this position does not include relocation reimbursement.

Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.