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Location: West Columbia, SC
Job Type: Full Time
Shift(s) Available: 2nd
Compensation: $18.25/hr

Benefits Information

• Medical, Dental, Vision, and Prescription Drug Insurance

• Health and Wellness Incentives

• Paid Vacation and Holidays

• 401(k) with Cargill matching contributions

• Flexible Spending Accounts (FSAs)

• Short-Term Disability and Life Insurance

• Employee Assistance Program (EAP)

• Tuition Reimbursement

• Employee Discounts

Principal Accountabilities 

• Conduct verification and maintenance of the food safety and quality systems, hazard analysis and sanitation processes, prerequisite programs, manufacturing processes, plant environment and finished product

• Collaborates with operations on the initiation of corrective action and preventative measures when necessary

• Ensure adherence to corporate, regulatory, customer and facility food safety and quality requirements and completion of corrections and corrective actions

• Lead relevant regional, corporate and regulatory food safety focused audits

Required Qualifications

• Must be eligible to work in the United States without visa sponsorship

• Must be 18 years or older

• Bachelor's degree in a related field or equivalent experience

• Strong computer skills and Microsoft Office experience

• Knowledge of food/feed safety industry practices and standards

• Minimum of two years of related work experience

Preferred Qualifications

• Basic Auditing/Compliance – Applies basic auditing and quality compliance skills to identify and manage risks/compliance

• Ability to train employees and influence change 

Please note that this position does not include relocation reimbursement.