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FSQR Lead Eastern (Poland and Ukraine)

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Job ID 212944 Date posted 06/21/2022 Location : Warsaw, Poland

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s animal nutrition and health business, where we improve lives through better nutrition. Our team researches, innovates and creates solutions that deliver healthy results for our customers.


Job Purpose and Impact

The Food Safety Quality and Regulatory Manager will plan, develop and maintain all food safety quality and regulatory systems in a region. In this role, you will lead on site implementation of policies, continuous improvement processes and systems, shaping the region’s food safety and quality culture and leading talent management practices. You will partner closely with the regional and local leadership team.

Key Accountabilities

    • Ensure implementation and compliance of all food safety quality and regulatory policies and practices within assigned region.
    • Implement predefined customer and supplier standards, address customer needs and act as liaison between customer and operations to ensure standards and expectations are met.
    • Support regional and local leaders by building a strong culture of food safety, quality and regulatory compliance.
    • Monitor regulatory activities and act as liaison with regulatory authorities at regional and local level.
    • Analyze, review and interpret food safety quality and regulatory policies and practices to identify and drive continuous improvement efforts.
    • Develop plans and deliver results in a fast-changing business or regulatory environment, while leading and developing a team of experienced professionals and supervisors, coaching and making decisions related to talent management hiring, performance and disciplinary actions. You will also collaborate with managers and supervisors in your organization to ensure staff selections align with current and future needs.
    • Other duties as assigned

Qualifications

Minimum Qualifications

    • Bachelor’s degree in a related field or equivalent experience
    • Proven cross functional leadership and collaboration abilities
    • Risk management skills
    • Experience in microbiology, food safety, and quality assurance
    • Minimum of six years of related work experience

Preferred Qualifications

    • Three years of supervisory experience
    • Experience with GFSI audit schemes and certifications

Benefits:

  • Work in an international environment
  • Life insurance
  • Private Medical Care
  • Employee Pension Programme 
  • Meal Voucher
  • Company car 

Our Offer
We provide a fast paced stimulating international environment, which will stretch your abilities and channel your talents. We also offer competitive salary and benefits combined with outstanding career development opportunities in one of the largest and most solid private companies in the world.


Interested? Then make sure to send us your CV and cover letter in English today:  
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