• Bachelor’s degree in a related field or equivalent experience
• Intermediate knowledge computer programs, including Microsoft Word, Excel, Access and Outlook.
• Basic knowledge of computers including Microsoft.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
• Food industry/meat cuts (beef and pork) knowledge.
• Other minimum qualifications may apply
• 中级计算机操作能力，包括 Microsoft Word、Excel、Access和Outlook。
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