Skip to main content

Specialist

Apply Now
Job ID 210341 Date posted 08/01/2022 Location : Mason City, Iowa

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.


Job Location: Mason City, IA

Job Type: Full Time
Shift: 2nd
Compensation: $20.50 /hr
Sign-On Bonus: $3,000

Benefits Information

  • $1.00 shift differential for 2nd shift
  • Medical, Dental, Vision, and Prescription Drug Insurance
  • Health and Wellness Incentives
  • Paid Vacation and Holidays
  • 401(k) with Cargill matching contributions
  • Flexible Spending Accounts (FSAs)
  • Short-Term Disability and Life Insurance
  • Employee Assistance Program (EAP)
  • Tuition Reimbursement
  • Employee Discounts

Principal Accountabilities

  • Accountable for the production of food safe product in a fast-paced manufacturing environment.
  • Start up and shut down of a production line, making mechanical adjustments, and troubleshooting equipment. Ensuring all production paperwork is completed. Responsible for containing and proactively addressing potential problems that may arise to limit disruptions to production.
  • Ensuring all processing steps have been completed and a quality product is delivered to the customer (all food handling tasks were completed properly, i.e., proper packaging, weights are in acceptable range) including assisting others as needed.
  • Maintain adherence to all Corporate Environmental Health and Safety Policies and Procedures.
  • This position shall have the responsibility to report problems with the food safety management system to identified person(s).  This position has the responsibility and authority to initiate and record actions. Acquire and maintain knowledge of HACCP/OPRP/PRP (GMP) policies and requirements to complete all monitoring and/or verifications tasks as outlined by Food Safety Management.

Required Qualifications

  • Right to work in the U.S. that is not based solely on possession of a student visa or visa sponsored by a third-party employer
  • Cargill requires that employees be a minimum of 18 years old to work in a plant job
  • Must be able to read, write, and speak English 
  • Must have basic math skills (Addition, subtraction, multiplication, division)
  • Must be willing to work in hot, cold, and wet environments
  • Availability to work outside of normal shift up to including weekend and off shift hours as needed
  • Ability to lift frequently

Preferred Qualifications

  • Previous food service, and/or production experience
  • Consistent work history in the last 12 months
  • Dependable and punctual
  • Previous leadership experience
  • Critical thinking skills

Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.

Cargill highly encourages vaccinations but does not mandate them. Upon hire, you will be asked to provide your vaccination status.  Employees may be required to wear masks, depending on requirements of the business and public health requirements based on the spread of COVID in the community


Equal Opportunity Employer, including Disability/Vet

Apply Now

Linkedin Job Matcher

Find where you fit in at Cargill. Log in to connect your LinkedIn profile and we’ll use your skills and experience to search the jobs that might be right for you.

Find Your Match

Sustainable
Cocoa

The Cargill Cocoa Promise is committed to securing a thriving cocoa sector for generations.

Learn More (Sustainable Coco)

Women in Operations

She’s a natural leader that wanted to mentor the next generation. She was empowered to create the Women’s Network in Brazil.

Meet Heloiza

Life at
Cargill

Discover how you can achieve your higher purpose with a career at Cargill.

Learn More (Life at Cargill)

View All of Our Available Opportunities

Thrive