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Job Purpose and Impact

The Food Safety Quality Regulatory Chemist will ensure that products meet or exceed customer requirements for quality and food safety and develop an in depth understanding of specific systems. In this role, you will ensure customer satisfaction, minimization or process variation, process recovery realization, waste reduction, cost minimization and ability to act as a specialist backup.

Position information:

• Relocation assistance will not be provided for this position.
• This position is based in Hammond, IN. 
• Work schedule: 12 hr Rotating shift  1st week Mon, Tue, Fri, Sat, Sun from 6:30 am -6:30pm  and 2nd week Wed and Thurs from 6:30pm -6::30 am and then it rotates. 

Key Accountabilities

• Approve final production and assurance of compliance to customer specifications.
• Maintain and coordinate the chemist partnership and training systems.
• Provide process improvement support, specialized testing, training, audit systems, analyze data, identify trends, troubleshoot, corrective action and communication regarding processing data, final product and wastewater.
• Assess quality parameters and systems including cross checks, raw materials, calibration, maintenance, procedures, food safety, training, auditing and oversight of analytical testing performed in control rooms.
• Independently solve moderately complex issues with minimal supervision, while escalating more complex issues to appropriate staff.
• Other duties as assigned

Qualifications

Minimum Qualifications

• Bachelor's degree in a related field or equivalent experience
• Minimum requirement of 2 years of relevant work experience. 

Preferred Qualifications

• Ability to handle multiple priorities with large projects.
• Proven ability to anticipate, recognize, solve process and laboratory problems.
• Cargill food safety quality and regulatory experience